In HPR, we serve you with local delicacies that are both distinct and delicious. At 'Hai Yun' Restaurant, your palate will be indulged not only with the unique local cooking, but also the natural flavour and freshness of foods. We use vegetables freshly picked from our organic farms. And our seafood come from our daily catches from the fresh water of the Southern Sea. Why bother going all the way to Tsukiji or Hokaido for sashimi while you can have the same at 'HPR'? These are nothing like chemical-infested farm products or breeds from the fish farms. Our open kitchen on the seashore too, will certainly make the treat all the fresher and more unforgettable.